EPICURE’s story

At EPICURE, we are passionate about two things: creating food that’s delicious and delivering a service second to none. For more than 25 years we have been honing our craft to ensure those that experience our unique events, have memories to last them a lifetime.

Our dedicated team combines fresh and gourmet cuisine with a keen eye for detail. We service more than 15 venues across Australia and New Zealand, each with its own distinctive style – from trendy, contemporary locations to grand, iconic landmarks.
Whether it’s an intimate gathering or large gala event, EPICURE is committed to fine-tuning every last detail to ensure a lasting impression.